This Make-Ahead Sausage Hashbrown Casserole recipe is a hearty and flavorful breakfast dish that can be prepared in advance, making it perfect for busy mornings or special occasions. With the combination of ground breakfast sausage, frozen hashbrown potatoes, cheddar cheese, eggs, and spices, this casserole is packed with savory goodness. By following a few simple steps, you can create a delicious and satisfying breakfast that will please your family and guests.
Ingredients:
- 2 lbs. ground breakfast sausage
- 2 lbs. frozen hashbrown potatoes
- 2 cups shredded cheddar cheese
- 9 large eggs
- 2 cups milk
- 1 can diced green chilis, drained
- 1 tsp. garlic powder
- ½ tsp. onion powder
- Salt and pepper to taste
Preparation:
1. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
2. In a skillet over medium-high heat, sauté the ground breakfast sausage until it is completely browned. Remove from the skillet and set aside.
3. In the same skillet, heat the frozen hashbrown potatoes until they are lightly browned and mostly defrosted. This usually takes about 8-10 minutes.
4. Grease a 9x13 casserole dish and layer the browned hashbrowns on the bottom.
5. Spread the cooked sausage evenly over the hashbrowns.
6. Sprinkle the shredded cheddar cheese over the sausage layer, and then add the diced green chilis on top of the cheese.
7. In a large mixing bowl, combine the eggs, milk, onion powder, garlic powder, salt, and pepper. Whisk the mixture until all the ingredients are well combined.
8. Pour the egg mixture evenly over the casserole, ensuring that it covers all the ingredients.
9. Bake the casserole, uncovered, for 35-40 minutes or until the eggs are completely set.
10. Remove from the oven and let the casserole cool slightly before serving.
Enjoy:
Once the casserole is cooked and slightly cooled, it is ready to be enjoyed. This Make-Ahead Sausage Hashbrown Casserole is perfect for breakfast or brunch gatherings. The flavorful combination of sausage, hashbrowns, cheese, and spices will satisfy your taste buds and keep you energized for the day ahead. You can serve it as is or pair it with your favorite breakfast sides such as fresh fruit, toast, or a side salad. This delicious casserole can also be refrigerated and reheated for later use, making it a convenient and time-saving breakfast option.
The Make-Ahead Sausage Hashbrown Casserole is a delicious and satisfying breakfast dish that can be made in advance. By combining ground breakfast sausage, hashbrown potatoes, cheese, eggs, and flavorful spices, you create a hearty and flavorful meal. With its make-ahead convenience, this casserole is a perfect choice for busy mornings or when entertaining guests. Whether you enjoy it fresh out of the oven or reheated, this flavorful casserole will surely become a breakfast favorite for your family and friends.