How to Make Delicious Zucchini Pancakes

 How to Make Delicious Zucchini Pancakes: A Quick and Easy Recipe


Zucchini pancakes are a versatile and healthy dish, perfect for breakfast, as a side dish, or even a light dinner. This easy-to-follow recipe ensures a flavorful result, and you can customize it with your favorite herbs and spices.


Ingredients for Zucchini Pancakes

Here’s what you’ll need to make approximately 8 zucchini pancakes:

2 large zucchinis (about 300 g)

1 small onion (or shallot)

1 garlic clove (optional)

Fresh herbs like parsley, mint, basil, or coriander

1 egg

1 teaspoon of flour

2 tablespoons of liquid cream (dairy or plant-based)

Salt and pepper to taste

Optional spices: paprika, curry, Espelette pepper, etc.

Butter or oil for frying


Step-by-Step Instructions

1. Preparing the Ingredients

Wash and dry the zucchinis thoroughly. Grate them using a box grater.

Place the grated zucchini in a clean kitchen towel, wrap it tightly, and press firmly to remove excess liquid. This step is essential for ensuring your pancakes hold their shape and don’t become soggy.

Finely chop the onion (or shallot) and your choice of fresh herbs.



2. Making the Batter

In a mixing bowl, combine the grated zucchini, chopped onion, and herbs.

Add the egg and liquid cream, mixing well to combine.

Gradually stir in the flour, then season with salt, pepper, and your chosen spices. Mix until the batter is smooth and well incorporated.



3. Cooking the Pancakes

Heat a non-stick pan over medium heat. Add 20 g of butter and a splash of sunflower oil to prevent burning.

Spoon small portions of the zucchini mixture onto the pan, shaping them into pancake-sized rounds. Flatten slightly for even cooking.

Cook each pancake for about 3 minutes per side, or until golden brown and crispy.

Once cooked, transfer the pancakes to a plate lined with paper towels to absorb any excess oil.



Tips for Serving and Enjoying

Serve your zucchini pancakes hot for the best taste and texture. They pair wonderfully with:

A dollop of sour cream or yogurt.

A side salad for a light, healthy meal.

Your favorite dipping sauces for added flavor.



Why Zucchini Pancakes Are a Must-Try

Zucchini pancakes are not only delicious but also a great way to include more vegetables in your diet. They’re quick to make, customizable, and perfect for any occasion.


Get creative with your spices and herbs to suit your taste. Whether you’re looking for a quick snack or a satisfying meal, zucchini pancakes are sure to impress!


Try This Recipe Today

Ready to make these delicious zucchini pancakes? Follow these simple steps and enjoy a nutritious and flavorful dish that everyone will love!



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